Tuesday, 7 July 2009

A New Menu

Well, first an apology for the lack of posts lately, it sometimes seems an almost impossible task to keep up with all there is to be done at the Artcafé, let alone keep the blogs up to date, not that we haven't had plenty to tell you all about lately. First things first, we have our new menu for the Summer season up and running with some interesting & delicious new additions. secondly we have some really wonderful new breads on offer from which we hope you'll take full advantage of, ciabatta, walnut loaf, polish rye with carraway, focaccia etc., in addition to our regular white wholemeal, granary and baguettes.


Our new menu which includes such 'lunchy' items as Pastrami on Rye & Carraway Bread with Dill Pickle Dressing & Salad Leaves, Lemony~Garlicky Chicken on a bed of Salad Leaves with Granary Bread and also Our Ploughman's Lunch ~ Mature Cheddar Cheese or Ham with 'Artcafé' Chutney, Pickled Onions Salady Bits and Granary Bread and Butter. We've also added Lemon Posset with Homemade Shortbread to our puddings.

A selection of the lovely new breads that we'll be using at the Artcafé and I must say we're very excited about them.