Tuesday, 3 March 2009

mmm...Mussels




We're now serving a big bowl of Mussels in a White Wine, Cream and Parsley Broth, with French Bread and Butter for a very sensible £7.95. Maggie has been cooking these in this style for donkeys' years both in various restaurants and at home for us and it seems a bit daft that we haven't offered them before now at the Artcafé.

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